No & Low Cocktail Recipes

The Surplus Cobbler cocktail was created by Drinks Distilled Spirits Guide La’Mel Clarke to celebrate our collaboration with award-winning, non-alcoholic spirits brand CROSSIP and Mr Lyan’s east London cocktail bar Seed Library.  Inspired by Seed Library’s seasonal and sustainable approach to cocktail creation, the serve equates to 0.5 units (less than your average cobbler cocktail which tends to be between at least 1-2 units plus). View the Surplus Cobbler cocktail kit What you need  15ml Crossip Dandy Smoke 30ml Cold-Extracted Rare Tea Co. Chinese White Silver Tips Tea 15ml Surplus White Wine (If you've got a bottle of white wine that isn’t quite...

Valentian Vermouth Rosso can be used to create delicious reduced-ABV cocktails. In this V&T, 150ml tonic to 50ml Valentian Vermouth Rosso equates to a 4% ABV/ 0.8 units per glass.

A sublime combination of flavours, the Smokey Cokey cocktail features nutmeg, cinnamon and smoky lapsang with notes of caramel and vanilla. Thanks to Crossip, you can enjoy cocktails and skip the influence of alcohol without compromising on taste.

This cocktail is characterised by warm orchard sweetness with a rich and rounded texture followed by a smoky finish. With Crossip, you can enjoy cocktails and skip the influence of alcohol without compromising on flavour. What you need  Crossip Dandy Smoke Lemon juice Apple juice Honey Aquafaba or egg white Ice Cocktail shaker and strainer Coupe glass Garnish: Lemon peel twist Method  Add 35ml Crossip, 20ml lemon juice, 10ml apple juice, 5ml honey and 20ml aquafaba or egg white to a cocktail shaker and shake.  Add ice to the cocktail shaker and shake again. Strain into a Coupe glass and...