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Saint Lucian Mule Recipe

Try Chairman's Reserve Spiced Rum in this deliciously refreshing twist on the Mule. 

 

What you need 


    Method 

    1. Fill a Highball glass with ice and then add 50ml rum, 20ml Falernum (if you have any) and squeeze a lime wedge over.

    2. Top with ginger beer, add a sprig of mint to garnish and enjoy.

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