"When making Highballs, ice as the foundational aspect by which the drink can stay as cold as possible, for as long as possible but even more importantly, as an anchor that those beautiful, ripping bubbles can nucleate steadily."
- Jake O'Brien Murphy, Drinks Distilled Spirits Guide
What you need
- Belvedere Heritage 176
- Lemon juice
- Honey syrup
- Soda water
- Lemon wheel
- Ice
- Cocktail shaker
- Highball glass
Method
- Shake 50ml vodka, 20ml lemon juice, 15ml honey syrup and ice in a cocktail shaker.
- Add ice to a Highball glass and strain your mixture into it.
- Top with soda water and garnish with a lemon wheel.