Raffles Line Coupe Glass
Perfect for short cocktails such as a Daiquiri, Manhattan or a Gimlet, this elegant coupe features an engraved line pattern. Add a retro touch to any sophisticated table setting or cocktail hour.
Coupe glasses were originally designed back in the 17th century to serve champagne, even though their large surface area allows for the bubbles to escape the liquid! They have become increasingly popular for holding cocktails as they heighten sweetness and reduce burn.
Drinks served in Coupe glasses tend to be blended without ice and their long stems will prevent your hands from warming your cocktail as you drink it.
Good to know:
- Handwash only
- Material: glass
Dimensions:
- Height: 12cm
- Diameter: 8cm
- Volume: 160ml
Perfect for short cocktails such as a Daiquiri, Manhattan or a Gimlet, this elegant coupe features an engraved line pattern. Add a retro touch to any sophisticated table setting or cocktail hour.
Coupe glasses were originally designed back in the 17th century to serve champagne, even though their large surface area allows for the bubbles to escape the liquid! They have become increasingly popular for holding cocktails as they heighten sweetness and reduce burn.
Drinks served in Coupe glasses tend to be blended without ice and their long stems will prevent your hands from warming your cocktail as you drink it.
Good to know:
- Handwash only
- Material: glass
Dimensions:
- Height: 12cm
- Diameter: 8cm
- Volume: 160ml
Keep Exploring
Find Your New Favourite Serve
Learn How to Pick Cocktail Glasses
THE DISTILLER
Latest Posts
Happy Espresso Martini Day! We thought it would be the perfect time to remind you about our collaboration with drinks...
Our latest Spirits Whisperer is in honour of Margarita Day (22nd Feb) as we’re taking a closer look at the...
Today, in Spirits Whisperer, we tackle a common question: When do you use the 'e' in whisky?
Our latest Spirits Whisperer is in honour of Margarita Day (22nd Feb) as we’re taking a closer look at the salt you should be using for the classic serve!
Today, in Spirits Whisperer, we tackle a common question: When do you use the 'e' in whisky?