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Whiskey Hot Toddy Recipe

"Green Spot’s approachable flavour profile means it adds a great dimension to cocktails. It works well in a hot toddy during winter months, thanks to its apple and pear flavour notes."

- Emily Chipperfield, Drinks Distilled Spirits Guide 


What you need 


  1. Add 50ml whiskey, 1.5 teaspoons of brown sugar, 3 cloves and a slice of lemon to a heat proof glass.

  2. Top with hot water and garnish with a cinnamon stick. 


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